Porcine Health Management
Chosen Topics:
Veterinary Public Health
1 - 15 of 47
Effect of group vaccination of sows and gilts against Salmonella Typhimurium on Salmonella serology and excretion in sows and their offspring
Type
Abstract
Year
2019
Topic
Veterinary Public Health
Affiliation
Faculty of Veterinary Medicine, Department of Reproduction, Obstetrics and Herd Health, Ghent University, Belgium
Welfare Assessment of Fattening Pigs using routinely collected and edited Production Data
Type
Abstract
Year
2019
Topic
Veterinary Public Health
Affiliation
Department of Biometry, Epidemiology and Information Processing, University of Veterinary Medicine Hannover, Germany
An intervention study to foster antimicrobial usage decrease in farrow-to-finish pig herds through veterinarian advice
Type
Abstract
Year
2019
Topic
Veterinary Public Health
Affiliation
Anses
Understanding hepatitis E virus (HEV) dynamics in a farrow-to-finish pig farm using experimental, field and modelling data
Type
Abstract
Year
2019
Topic
Veterinary Public Health
Affiliation
Anses Ploufragan-Plouzané-Niort Laboratory, Epidemiology, Health and welfare unit, PO Box 53, 22440 Ploufragan FRANCE
Applying Salmonella vaccination at the top of a UK pig production pyramid
Type
Abstract
Year
2019
Topic
Veterinary Public Health
Affiliation
APHA - Weybridge
Trends in antimicrobial consumption in Danish pig production in 2014-2017 and the first six months of 2018
Type
Abstract
Year
2019
Topic
Veterinary Public Health
Affiliation
SEGES Pig Research Centre
Reduction of Salmonella serotiters by Clostridium butyricum in a commercial trial
Type
Abstract
Year
2019
Topic
Veterinary Public Health
Affiliation
Huvepharma N.V., Belgium
No effect of a biocide on the prevalence and amount of LA-MRSA in a pig farm
Type
Abstract
Year
2019
Topic
Veterinary Public Health
Affiliation
SEGES Danish Pig Research Centre
Towards antibiotic-free production in Belgian pig herds through coaching and biosecurity measures
Type
Abstract
Year
2019
Topic
Veterinary Public Health
Affiliation
Ghent University, Faculty of Veterinary medicine, Veterinary Epidemiology Unit;Ghent University, Faculty of Veterinary medicine, Porcine Health Management Unit
Reducing antimicrobial use in pork production: is improved animal health the answer?
Type
Abstract
Year
2019
Topic
Veterinary Public Health
Affiliation
Veterinary Public Health Institute, University of Bern, Switzerland
ANTIMICROBIAL RESISTANCE IN COMMENSAL E. coli ISOLATES RECOVERED FROM DIFFERENT SWINE PRODUCTION SYSTEMS
Type
Abstract
Year
2019
Topic
Veterinary Public Health
Affiliation
University of León
Correlation of national and international defined daily and course doses for antimicrobial drug usage in pigs
Type
Abstract
Year
2019
Topic
Veterinary Public Health
Affiliation
Division of Swine Medicine, Department for Farm Animals, Vetsuisse Faculty, University of Zurich
Fungi derived feed additives bind Salmonella typhimurium and Escherichia coli and induce macrophage activation
Type
Abstract
Year
2019
Topic
Veterinary Public Health
Affiliation
Trouw Nutrition R&D
On farm interventions to reduce the use of antimicrobials in pig farms, a practical approach
Type
Abstract
Year
2019
Topic
Veterinary Public Health
Affiliation
GD Animal Health, Deventer, The Netherlands;PorQ, the Netherlands
Antibiotic resistance and genetic profile of Klebsiella pneumoniae from clinically diseased piglets
Type
Abstract
Year
2019
Topic
Veterinary Public Health
Affiliation
GD Animal Health, Deventer, The Netherlands